Join Stuart Gillespie, a leading expert on global nutrition and food security, for an insightful discussion on the challenges and opportunities in feeding the world’s growing population.
Drawing from his extensive research, Gillespie explores the links between food systems, climate change, and health, and examines innovative approaches to ensuring sustainable food for future generations.
From addressing hunger in conflict zones to promoting nutrition in everyday diets, this event will provide a deep understanding of how we can all contribute to a healthier, more secure future through thoughtful food practices.
Age Guidance
12+ (age restriction)